Characteristics：mediate and early maturing,from emergence to the main ear maturity needs 90 days,stalk green,basal leaves fleshy,petiole short,plant height of 200cm,Branching 3-4,earbearing 5-7,ear length 60-100cm,fruit intensive with rare thorns.100-kernel weight is 45kg,seed oil content 50%,after ripe ,no shattering,high resistance to fusarium wilt,and castor epidemic diseases.

Yield performance：average  yield 250kg per mu,high yielding cultivation more than 300kg,single plant production potential 1000g.

Appropriate regions：Northeast,Northwest,Inner Mongolia with frost-free period more than 125 days,effective accumulated temperature above 2500℃.Successive cropping land,and ill plot are preferred.

Key cultivation techniques ：plot with above medium fertility.per mu suitable density about 700 plants,two seeds for each hole,4 leaves before frost,make topping to promote grain filling and increase grain weight.